Domori Hazelnuts Covered With Dark Chocolate
The hazelnut from Italy's Piedmont region is the undisputed queen of hazelnuts. Its production is concentrated in the provinces of Cuneo, Alessandria and Asti. It is an extraordinary fruit in that like cacao, once roasted, it develops long-lasting, full-flavored aromas.
49.9% Roasted Piedmont hazelnuts, 49.9% dark chocolate (Cocoa min. 72%. Cocoa mass, cane sugar, cocoa butter. Emulsifier: soy lecithin), sugar syrup (sugar, water, glucose syrup. Thickener: Arabic gum).
May contain traces of other nuts and milk.
The product should be stored in a cool, dry, odourless and at a temperature between 14 and 20 C.
70 g / 2.47 oz