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Dick and Taylor

Adam Dick & Dustin Taylor  started out by making furniture. It was quite a change starting to make chocolate from scratch but it had many similarities to what they did before: starting from the raw ingredients, find the best and transform them in their small factory in Eureka, California, in delicious chocolate. The entire process takes approximately three weeks to complete but allows them to make some of the finest chocolate possible. They use organic cacao and organic cane sugar in their chocolate. By not cutting corners or taking shortcuts in their process they are able to leave out vanilla, additional cocoa butter or other emulsifiers, in hopes of capturing and highlighting the subtle flavor nuances in the cacao they source from around the world.

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